Storage Instructions
Cool, dry places
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Preparation & Cooking Instructions
OPEN pouch with our easy tear feature. POUR the full package of Turkey Gravy Mix gradually into 1 gallon of boiling water (212°F). STIR briskly with wire whisk until smooth and thickened, while returning to medium-high heat; OR cover and let stand for 10 minutes, then STIR briskly with wire whisk.
1 package (20 oz) Gravy Mix + 1 gallon boiling water = yields 1 gallon + 1-¾ cups Turkey Gravy
1-¼ cup (4.5 oz) Gravy Mix + 1 qt boiling water = yields 1 quart Turkey Gravy
½ cup (2.5 oz) Gravy Mix + 2 cups boiling water = yields 2 cups Turkey Gravy
Yields are approximate.
Net Weight Per Case
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Ingredients
MALTODEXTRIN, CORNSTARCH, MODIFIED CORNSTARCH, SALT, HYDROLYZED CORN, SOY AND WHEAT PROTEINS, YEAST EXTRACT, TURKEY FAT, 2% OR LESS OF SOYBEAN OIL, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, WHEAT, SALT], MALTODEXTRIN, SALT), COCONUT OIL, CORN SYRUP SOLIDS, XANTHAN GUM, DEXTROSE, DISODIUM INOSINATE, DISODIUM GUANYLATE, LACTIC ACID, COLOR ADDED, CALCIUM LACTATE, MONO & DIGLYCERIDES, SODIUM CASEINATE, POTASSIUM PHOSPHATE, NATURAL FLAVORS, SOY LECITHIN.
CONTAINS: WHEAT, MILK, SOY INGREDIENTS.
MAY CONTAIN EGGS.
ALLERGENS: WHEAT, MILK, SOY