Stouffer’s Lasagna with Meat & Sauce 4 x 96 oz

Category Frozen

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Storage Instructions

Frozen <32ºF

HS Code

Supplier

Nestle

Total Shelf Life

360 Days

Case Dimensions

4.7 x 13.2 x 20.8 in

Preparation & Cooking Instructions

For food safety and quality, read and follow these COOKING INSTRUCTIONS to ensure that product reaches an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using the thermometer.

CONVECTION OVEN 350°F Preheated: Tent lid. Place the tray on a baking sheet. Remove the lid during the last 10-15 minutes. Cook Frozen (0°F) product 1 hour and 15-20 min./Thawed (40°F or less) product 50-55 min.

CONVENTIONAL OVEN 400°F Preheated: Tent lid. Place the tray on a baking sheet. Remove the lid during the last 10-15 minutes. Cook Frozen (0°F) product 1 hr. and 45-50 min./ Thawed (40°F or less) product 50-55 min.

COMBI OVEN 350°F Full Fan Preheated: Tent lid. Place the tray on a baking sheet. Remove the lid during the last 10 minutes. Cook Frozen (0°F) product 45-50 min./Thawed (40°F or less) product 25-30 min.

MICROWAVE OVEN 1100 Watt: Cook loosely covered in microwave safe container. Cook 8 oz Thawed (40°F or less) product on 50% Power 4 1/2 to 5 minutes.

Product must be cooked to an internal temperature of 165°F.
Let stand 10-15 minutes before serving.
If thawing, the product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE

Net Weight Per Case

24 lbs

Average Weight Per Case

26 lbs

Manufacturer UPC

11000346

Price Per Unit

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Item Size

4 x 96 oz

Case / Pack

Item Dimensions

5.5 x 4.4 x 1.9 in

Case Cube(Cubic Feet)

0.747

Tier/High

7 x 13

Pallet QTY(Cases/PLT)

Ingredients
BLANCHED MACARONI PRODUCT (WATER, SEMOLINA), TOMATO PUREE (WATER, TOMATO PASTE), WATER, LOW FAT RICOTTA CHEESE (PASTEURIZED WHEY, PASTEURIZED MILK, PASTEURIZED CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), COOKED BEEF, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED MILK, SALT, ENZYMES), TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), 2% OR LESS OF DRIED ONIONS, MODIFIED CORNSTARCH, SUGAR, BREAD CRUMBS (BLEACHED WHEAT FLOUR CONTAINS 2% OR LESS OF: SUGAR, YEAST, SALT), PARMESAN AND ASIAGO CHEESE BLEND WITH FLAVOR (PARMESAN AND ASIAGO CHEESES [CULTURED MILK, SALT, ENZYMES], FLAVOR [ENZYME MODIFIED PARMESAN CHEESE {CULTURED MILK, WATER, SALT, ENZYMES}], WHEY, SALT), SALT, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), ROMANO CHEESE (CULTURED COW’S MILK, SALT, ENZYMES), POTASSIUM CHLORIDE, GARLIC, DRIED SOY SAUCE (SOYBEANS, SALT, WHEAT), SPICES, SEASONING (WATER, FLAVOR, MALTODEXTRIN, SALT, CARAMEL COLOR, LESS THAN 2% OF LACTIC ACID, ENZYME MODIFIED CREAM), BEEF FLAVOR (SALT, SEASONING [INCLUDING HYDROLYZED BEEF PROTEIN], TAPIOCA DEXTRIN, MODIFIED CORNSTARCH, PALM OIL, MALTODEXTRIN, CITRIC ACID, ARABIC GUM), DRIED GARLIC, YEAST EXTRACT, SEASONING (SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], AUTOLYZED YEAST EXTRACT, DEXTROSE, SOYBEAN OIL), FLAVORS. CONTAINS: MILK, SOY, WHEAT INGREDIENTS.

Allergens
MILK, SOY, WHEAT