Stouffer’s Broccoli Au Gratin 4 x 94 oz
Storage Instructions
Frozen < 32ºF
HS Code
Supplier
Total Shelf Life
Case Dimensions
Preparation & Cooking Instructions
For food safety & quality, read and follow these COOKING INSTRUCTIONS to ensure that product reaches an internal temperature of 165°F. Cooking time may vary based on equipment and quantity cooked in equipment. Check for doneness using a thermometer.
CONVECTION OVEN 300°F Preheated: Remove lid. Place the tray on a baking sheet. Cook Frozen (0°F) product for 1 hr. and 20-25 min./Thawed (40°For less) product for 45-50 min.
CONVENTIONAL OVEN 400°F Preheated: Remove lid. Place the tray on a baking sheet. Cook Frozen (0°F) product for 1 hr. and 35-40 min./Thawed (40°F or less) product for 55-60 min.
MICROWAVE OVEN 1100 Watt: Cook uncovered in microwave-safe container; stir. Cook 8 oz Thawed (40°F or less) product on High Power 2 to 2 1/2 min.
NOTE: If thawing, the product must be thawed under refrigeration (40°F) for no more than 48 hours prior to cooking. DO NOT REFREEZE.
For food safety and quality, follow cooking instructions. Cook product to an internal temperature of 165° F. Not processed to control microbiological hazards.
